Menus

Fior di latte mozzarella, fresh tomatoes, basil and olive oil.

$18

vegetarian

Fresh creamy burrata cheese with Tuscan prosciutto.

$20

Fresh grilled octopus with potatoes, capers, lemon.

$27

Selection of Tuscan cured meats and cheeses, assortment of bruschetta.

$30

Caesar salad, lettuce, shaved 24 month aged Parmigiano Reggiano, croutons.

$17

vegetarian

Baby spinach salad, Parmigiano Reggiano, walnuts, shaved celery, fresh mushrooms, olive oil, red vinegar.

$17

vegetarian

Tuscan black kale salad with gorgonzola cheese, pine nuts, crispy Tuscan prosciutto crudo, balsamic vinegar.

$18

Spaghetti with fresh New Jersey cherry tomato sauce.

$22

vegetarian

Baked eggplant layered with Parmigiano Reggiano cheese and tomato sauce.

$22

vegetarian

Lasagna with Tuscan meat ragù and béchamel sauce.

$24

Tagliolini with Pecorino Romano, 24-mont aged Parmigiano Reggiano, fresh black pepper.

$28

vegetarian

Potato gnocchi, pesto, New Jersey cherry tomatoes.

$28

vegetarian

Grilled bell peppers, zucchini and eggplants with Italian seasoning.

$10

Homemade french fries seasoned with Tuscan aromatic herbs, garlic bread crumbs.

$10

Sautéed fresh baby spinach with garlic and peppers.

$10

Organic chicken cooked in two ways with red wine sauce, mediterranean mashed potatoes.

$33

Sliced sirloin steak topped with arugula, shaved Parmigiano Reggiano, sautéed spinach.

$38

Famous Florentine grilled bone-in NY strip steak 18oz.

$57

Organic salmon with fresh bell peppers and crème fraiche.

$32

Seabass made with Italian extra virgin olive oil, zucchini, Sicilian eggplant caponata.

$38

Pork, pesto creamy, burrata and arugula.

$15

Tuscan Prosciutto, mozzarella and tomato.

$15

Turkey, pecorino Toscano cheese, lettuce and tomato.

$15

Pork, Pecorino Toscano cheese, arugula and hot pepper oil.

$15

Mozzarella, tomato, balsamic vinegar and olive oil.

$15

Finocchiona salami, Pecorino Toscano cheese and artichokes.

$15

Capocollo, stracchino cheese, Tuscan truffle spread and arugula.

$15

Tuscan prosciutto crudo, pecorino and truffle oil.

$15

Pecorino Toscano cheese, eggplant, zucchini tomato, basil. Choice of truffle oil or hot pepper oil.

$15

Homemade lemonade.

$5

Iced tea.

$4

Espresso, cold milk, milk foam and ice.

$5

Espresso, cold milk and ice.

$5

Single espresso

$3

Double espresso

$4

Espresso with hot milk and milk foam.

$5

Espresso with steamed milk.

$5

Black coffee made with Tuscan espresso.

$5

Flat Tuscan bread.

Italian bread made with semolina flour.

Cherry tomatoes and fresh mozzarella skewers.

$45

Thick Tuscan bread soup made with tomatoes, Parmigiano Reggiano, basil and olive oil.

$45

Selection of Tuscan cured meats and cheeses, assortment of bruschetta.

$70

Baby spinach, Parmigiano Reggiano, walnuts, shaved celery, fresh mushrooms, olive oil, red vinegar.

$50

Caesar salad, lettuce, shaved Parmigiano Reggiano, croutons.

$45

Tuscan kale salad with gorgonzola cheese, beets and peanuts, crispy prosciutto crudo, balsamic vinegar and fresh black pepper.

$50

Fresh mozzarella, arugula, tomatoes, basil, olive oil, balsamic vinegar.

$55

Bread salad, fresh tomatoes, cucumbers, onions, basil, balsamic vinegar.

$50

Cold pasta, ham, mozzarella cheese, cherry tomatoes, peas, basil, Parmigiano Reggiano.

$50

Pork, Pecorino Toscano cheese arugula and hot pepper oil.

Prosciutto Toscano, Mozzarella and tomato.

Pork, pesto creamy, burrata and arugula.

Mozzarella, tomato, balsamic and olive oil.

Pecorino cheese, eggplant, zucchini tomato, basil. choice of truffle oil or hot pepper oil.

Finocchiona salami, Pecorino cheese and artichoke spread.

Caramelized onions, red wine sauce

$100

Sliced sirloin, arugula, shaved Parmigiano Reggiano.

$100

Spring onions, cherry tomatoes.

$80

Roasted chicken with Italian aromatic seasoning.

$65

Chicken scallopini whit lemon sauce and white wine.

$65

Chicken scallopini, tomato sauce, fior di latte mozzarella cheese, Parmigiano Reggiano.

$65

Chicken cooked in a white wine sauce with mushrooms and béchamel sauce.

$65

Fresh tomato sauce and basil.

$55

Pancetta, onions, tomatoes.

$65

Traditional Tuscan meat ragù.

$65

Guanciale, organic farm egg, Parmigiano Reggiano, fresh black pepper.

$55

Potato gnocchi, Gorgonzola, Provolone, Pecorino Toscano, Parmigiano Reggiano

$80

Oven baked pasta, béchamel sauce, mortadella, green beans, mozzarella, tomato sauce.

$55

Rolls of pasta stuffed with ricotta cheese, spinach, tomato sauce.

$65

Tuscan meat ragù and béchamel sauce.

$70

Baked eggplant layered with Parmigiano Reggiano cheese and tomato sauce.

$65

Zucchini, pepper, eggplant marinated in extra virgin olive oil and garlic.

Sautéed artichokes, garlic, parsley.

Sautéed broccoli with garlic, Italian seasoning, bread crumbs and Parmigiano Reggiano cheese.

Roasted potatoes seasoned with Tuscan aromatic herbs, garlic and bread crumbs.

Lady fingers, mascarpone, espresso and cocoa powder.

$70